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How Is the Activity Rate of the Juice Production Affected when an Enzyme Is Used in Different Concentrations, while the Mass of the Fruit Is not Being Changed?
Level:
College/University
Literature:
n/a
References:
Not used
Time period viewed:
2013.g. - 2015.g.
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{Your name} suggests you to check out this eKönyvtár paper on „How Is the Activity Rate of the Juice Production Affected when an Enzyme Is Used in Different Concentrations, while the Mass of the Fruit Is not Being Changed?”.
Link to paper:
https://eng.ekonyvtar.eu/w/844058
Link to paper:
https://eng.ekonyvtar.eu/w/844058
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