Add Papers Marked0
Paper checked off!

Marked works

Viewed0

Viewed works

Shopping Cart0
Paper added to shopping cart!

Shopping Cart

Register Now

eKönyvtár library
FAQ
 

Great deal: today with a discount!

Regular price:
979 Ft
You save:
106 Ft
Discounted price*:
873 Ft
Purchase
Add to Wish List
ID number:505780
Evaluation:
Published: 01.12.1996.
Language: English
Level: Secondary school
Literature: n/a
References: Not used
Extract

Out of the Blue? Chemistry of Beer
Annually, college students spend $5.5 billion on alcohol, mostly beer. This averages to $466 per year! As youth continue to spend insane sums of money on alcohol, the irony of it is that most young people do not know the least about the properties of alcohol. Beer, the most commonly consumed alcoholic beverage of minors [including young chemists]. Now this writer asks, with all this beer being consumed has the initiative ever been taken to enlighten others on the chemistry behind this enjoyed yet [stresses] dangerous intoxicant? Beer consists of three…

Load more similar papers

Send to email

Your name:

Enter an email address where the link will be sent:

Hi!
{Your name} suggests you to check out this eKönyvtár paper on „Chemistry of Beer”.

Link to paper:
https://eng.ekonyvtar.eu/w/505780

Send

Email has been sent

Choose Authorization Method

Email & Password

Email & Password

Wrong e-mail adress or password!
Log In

Forgot your password?

Facebook

Not registered yet?

Register and redeem free papers!

To receive free papers from eKönyvtár.com it is necessary to register. It's quick and will only take a few seconds.

If you have already registered, simply to access the free content.

Cancel Register